Compatible versions
Chicken with Herb Salsa and White Bean & Rocket Pesto Salad
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chicken with Herb Salsa
- 4 chicken legs, skin on
- 1 tsp fine sea salt
- 3 garlic cloves
- ½ tsp dried chilli flakes (optional)
- 1 lemon, finely grated zest and 30 g juice
- 30 g olive oil
- 5 g fresh parsley, cut in pieces
- 10 g fresh coriander leaves
- 10 g red wine vinegar
- 60 g shallots
White Bean & Rocket Pesto Salad
- 30 g flaked almonds
- 25 g Parmesan cheese, cut in pieces (2 cm)
- 1 garlic clove
- 1 pinch fine sea salt
- 100 g rocket leaves
- 20 g freshly squeezed lemon juice
- 40 g olive oil
-
800
g tinned butter beans, with liquid
or tinned cannellini beans, with liquid
- Nutrition
- per 1 portion
- Calories
- 2981 kJ / 712 kcal
- Protein
- 55 g
- Carbohydrates
- 24 g
- Fat
- 43 g
- Fibre
- 5.8 g
In Collections
Alternative recipes
Quinoa Salad with Beans and Goat's Cheese
20 Min
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1 Std. 10 Min
Warm Halloumi, Walnut and Pomegranate Salad
45 Min
Superfood Salmon Salad
1 Std. 5 Min
Salmon, Quinoa, Feta and Mixed Vegetable Salad
50 Min
Salmon with Ginger Sauce and Spiced Cashews
30 Min
Almond Crusted Salmon with Asparagus Tagliatelle
35 Min
Salad with Goat's Cheese and Toasted Cashew Dressing
25 Min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1 Std. 5 Min
Orange Salmon with Broccoli Couscous
25 Min
Detox Salad
10 Min
Hawaiian Salad with Honey and Lime Dressing
15min