Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g waxy potatoes (e.g. Charlotte), cut in pieces that fit in feeder
- 2 pinches fine sea salt
- 2 pinches ground black pepper
- vegetable oil, for frying
- Nutrition
- per 1 portion
- Calories
- 610.1 kJ / 145.8 kcal
- Protein
- 1 g
- Carbohydrates
- 8.8 g
- Fat
- 12.6 g
- Saturated Fat
- 1.8 g
- Fibre
- 1.1 g
- Sodium
- 76.7 mg
In Collections
Alternative recipes
Cashew Cheese Pasta with Broccoli
40 min
Black Bean and Avocado Wrap
15 Min
Tex-Mex Bowl
50 min
French Toast with Vanilla Sabayon
20 min
Roasted Potato Salad
1h
Onion Tart (TM6)
1h
Vegetarian Pizza
1h 40min
Sandwich Bread
3h
Vegetable Spring Rolls
2h 10 min
Chicken, Rice and Green Beans with Ginger and Spring Onion Oil
1h 20min
Citrus Water (TM6)
35min
Cherry Bakewell Oat Bars
1h 10 min